Chef Prateek Sadhu’s Naar enters Asia’s 50 Best Restaurants list, puts Kasauli on culinary map
Naar, a 16-seater restaurant in the Himalayan foothills, has entered Asia's 50 Best Restaurants list at number 30. The restaurant, founded by chef Prateek Sadhu, marks a significant milestone for India's culinary landscape and puts Kasauli on the culinary map.
Naar, a restaurant in Kasauli, India, has been ranked 30th in Asia's 50 Best Restaurants list. The restaurant, founded by chef Prateek Sadhu, is located in the Himalayan foothills and offers a unique dining experience. Naar opened in November 2023 and has gained popularity despite its remote location. Guests book months in advance to dine at the restaurant, which serves Kashmiri-inspired cuisine. The restaurant's success is a testament to India's changing culinary landscape. Naar's zero-waste philosophy and focus on local ingredients have contributed to its success.
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