Michael G. Bowling
Michael G. Bowling, a renowned chef and restaurateur, passed away on March 8, 2026, at the age of 49 due to complications from long-term kidney disease. He will be remembered for his culinary skills and generous spirit, and a luncheon will be held in his honor at Sweet Lew's BBQ in Charlotte, NC.
Michael G. Bowling, a chef and restaurateur, passed away on March 8, 2026. He developed a passion for cooking during high school and went on to work in fine dining restaurants in Charleston and Washington, DC. Bowling opened his first restaurant, The Bistro at Campbell, in Roanoke, and later moved to Charlotte, where he opened the original Hot Box Next Level Kitchen as a food truck in 2013. He earned respect for his culinary skill and generous spirit. A luncheon will be held in his honor at Sweet Lew's BBQ in Charlotte, NC. In lieu of flowers, memorials may be made to the Piedmont Culinary Guild.
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